Premium Japanese Chashaku Matcha Spoon - Authentic Bamboo Tea Scoop for Traditional Matcha Ceremony & Tea Brewing | Perfect for Home, Cafe & Zen Meditation

The chashaku, or bamboo spoon, is used to scoop or from a container to a . Its elegantly curved shape is specially designed to hold the fine powder, and captures the simplicity and beauty of Japanese powdered tea preparation.

Use two almond-sized scoops (about 2 grams) per serving for traditional hot thin (usucha) matcha, and pass the powder through a fine to ensure a smooth, creamy drink.