Premium Chinese Black Vinegar - Aged & Authentic Zhenjiang Vinegar for Cooking, Marinades & Asian Cuisine - Perfect for Dumplings, Stir-Fry & Salad Dressings

Baoning Vinegar is a traditional aged Chinese vinegar from Sichuan. Known for its rich mellow flavor and complex umami depth. Baoning Vinegar is three years barrel aged for a rich flavor and perfect balance of sweetness and acidity.

Baoning Black Vinegar is perfect for stir fries, dipping sauces, dumplings, noodles and marinades.

Ingredients: Water, Bran, Wheat, Corn, Rice, Sorghum, Buckwheat, Sugar
19.61 Fl Oz