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This traditional Japanese side handle teapot, or kyusu, is made of creamy, off-white porcelain. With an embedded mesh strainer inside the spout, it's ideal for fine-leaf Japanese green teas such as or ; there is room for the leaves to expand and yield a full-flavored, clear infusion. The small 2 oz size is perfect for a single serving, or several small servings of precious teas like .
Easy to use, and simple to clean; simply rinse with hot water.
Measures 1.5" H x 4.5" L (including handle)