Premium Nantou Four Seasons Oolong Tea - High Mountain Taiwanese Tea for Relaxation & Wellness - Perfect for Afternoon Tea & Meditation

Try a small size—about three servings—of our Nantou oolong tea. to order regular retail sizes.

This oolong is made from a cultivar that can be harvested year-round—si ji chun, which means four seasons like spring. It’s grown in mountainous Nantou County, Taiwan, in the central part of the island. The hand-picked leaves are oxidized about 15% and rolled into ball shapes in small batches; a final light baking yields to a powerful fragrance, nectar-sweet and floral.

Country: Taiwan
Tasting Notes: creamy, nectar, gardenia

Approximately three servings

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 200º F

 3-5 grams, 2-3 minute steep

 ¼-⅓ full, 10-20 second steep