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Try a small size—about three servings—of our house-made Masala Chai blend. to order regular retail sizes.
This vibrantly spicy chai recipe highlights a blend of aromatic elements—including three different types of peppercorns—over a rich and malty Assam tea base. When simmered with milk and sweetener, the fragrant, bold flavors of the spices are prominent and invigorating, with a long, warming aftertaste.
Ingredients: black tea, ginger, black pepper, allspice, cardamom, pink pepper, cinnamon, clove, nutmeg
Tasting Notes: spicy, peppery, rich
Approximately three servings
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